Category: Healthy Economy

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Healthy Economy Student Research

Found in Translation

Words and language have always fascinated Michael Goodman. Growing up in Florence, Oregon, he liked tracing the roots of words that most of us take for granted, and at Oregon State University, he has minored in Japanese. But it is his affinity for computers that is propelling the senior in the School of Electrical Engineering and Computer Science. Combining his interests, he has created software that overcomes a barrier in translation.

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Healthy Economy Innovation

More Than Machines

Educating tomorrow’s electrical engineers has come to this: Teamwork, creativity and ownership are as important as the principles of theory and design. All get rolled into a box that first-year Oregon State University students receive in their introduction to the field.

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Healthy Economy

Minding the Dairy

Little matters more to dairy farmers than the purity of their product and the health of their animals. So when Warren “Buzz” Gibson, co-owner and herd manager at the Lochmead Dairy in Junction City, Oregon, heard six years ago that an incurable cattle disease called Johne’s (pronounced “yo-knees”) could threaten his reputation for quality, he had all of his cows tested and continues to monitor annually, despite never having had a positive test.

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Healthy Economy

Paratuberculosis (MAP) and a host cell

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Healthy Economy Innovation

Growing Technology

From microbes to plants, OSU researchers are leveraging biological materials to develop a variety of new products.

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Healthy Economy Innovation

Pressure’s On

Fred Kamke, professor in the OSU Department of Wood Science and Engineering, has now improved the process, achieving strength increases up to 400 percent, taking less time and using less mechanical force. He has applied for a patent on the technique, known as viscoelastic thermal compression, or VTC. The strength and stiffness of VTC wood is better than the best available Douglas fir.