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Healthy Planet Student Research

Coastlines and Cultures

At OSU, Lamb has strengthened the marriage of those two passions – science and culture. He’s a biology major pursuing an International Degree and marine biology option. He’s spent countless hours in the lab and the field, and he’s written his own grant proposals to get funding for research in the United States, Ecuador and the Bahamas.

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Stewardship

A New Lens on Wildlife

What do the following Oregon animals have in common: the northern red-legged frog, the chestnut-backed chickadee, the western pond turtle and the river otter? All fall into the traditional wildlife designation “non-game.”

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Healthy People

Building the Pauling Legacy

Balz Frei leads the Linus Pauling Institute’s drive to understand how micronutrients affect genes and health.

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Uncategorized

First Line of Defense

Last fall’s announcement that virulent antibiotic-resistant staph infections had killed almost 19,000 patients in American hospitals and nursing homes in 2005 didn’t surprise George Allen.

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Uncategorized

A Drink to Your (Bone?) Health

Studies with animals have found that the equivalent of five to 10 drinks per week can have beneficial effects on the skeleton.

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Stewardship

Scientists to Bark Beetle: “No Vacancy”

Along with U.S. Forest Service colleagues, OSU researchers have figured out what a particular pheromone is communicating to Douglas–fir bark beetles and now use that language to help protect high–value trees on thousands of acres across much of the West.