A world of research at Oregon State University

Tag: Food Science and Technology

Healthy Economy Innovation

Growing Technology

Post author By shermale
Post date April 1, 2007
1 Comment on Growing Technology

From microbes to plants, OSU researchers are leveraging biological materials to develop a variety of new products.

Tags Agriculture, Biofuels, Bioproducts, Engineering, Environment and Natural Resources, Ethanol, Food coatings, Food Science and Technology, Forestry, Oregon State University Advantage, Paper, Rubber, Sustainability

Healthy Economy Innovation Inquiry

The Weight of Wine

Post author By Nick Houtman
Post date July 23, 2006

For Jim Kennedy, it’s all about mouth feel. The sensation of wine on the palate can be silky and smooth or coarse and hard. Wine experts call it texture.

Tags Food and Drink, Food Science and Technology, Kennedy, wine