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After the Fire

On a winter day last February, it was standing room only in the Medford, Oregon, city hall.

The Weight of Wine

For Jim Kennedy, it’s all about mouth feel. The sensation of wine on the palate can be silky and smooth or coarse and hard. Wine experts call it texture.

Greening the Bottom Line

In the business world, profit has long been the standard for performance. Red ink on the bottom line raises red flags with investors. However, companies are increasingly judged on their social and environmental behavior as well as economics.

Green Power

Oil addicition — how can we kick it? OSU scientists and engineers have new ideas that hold promise and well-developed technologies that are already replacing fossil fuels. Here are five projects leading to our energy future.