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The Milky Way

When Rachel Miller was shadowing a pie scientist in her hometown of Spokane, Washington, no one — not her teachers, not her parents, and certainly not she herself — could have predicted that her high school job shadow would lead to possibly the coolest summer internship in the universe: tasting ice cream in France. OK, […]

Minding the Dairy

Little matters more to dairy farmers than the purity of their product and the health of their animals. So when Warren “Buzz” Gibson, co-owner and herd manager at the Lochmead Dairy in Junction City, Oregon, heard six years ago that an incurable cattle disease called Johne’s (pronounced “yo-knees”) could threaten his reputation for quality, he […]