Where Grass Seed Is King
Oregon’s Willamette Valley is the undisputed “grass-seed capital of the world.” In close partnership with growers and scientists at the U.S. Department of Agriculture, OSU researchers and agronomists have been at the forefront of an industry worth $500 million. Here are some of the milestones.
Building Materials for Sustainability
In the burgeoning green building sector, Oregon is poised to become a national leader. A new R&D partnership forged with cross-university linkages positions the state as a major powerhouse in
sustainable materials, technologies and designs.
Buzz About New Honeybee Specialist
Ramesh Sagili arrived in Corvallis in February to start a honeybee research program targeting mites, pesticides, stress and nutrition. The new OSU bee specialist is part of an initiative to help ensure that there are enough healthy honeybees to pollinate Oregon’s crops.
On the Trail of America’s First People
Along the Oregon coast, in Idaho’s Salmon River canyon and in Baja California, Loren Davis has searched for signs of North America’s earliest inhabitants. His work along the southern Oregon coast has pushed back documented occupation of this area by 1,500 years.
Kearney Hall, Showcase for Civil Engineers
An antiquated building on OSU’s northeast corner has undergone a thoroughly modern makeover. Celebrants who attend Kearney Hall’s grand opening on May 15 will observe its 19th-century heritage faithfully refurbished on the exterior. But on the inside, Kearney has been utterly transformed.
Sensors for Safety
Until now, there’s been no quick, accurate way to directly test food products for bacterial toxicity. But a major breakthrough in the laboratory of OSU microbiologist Janine Trempy promises to help limit food-borne illnesses and spare lives while potentially saving companies millions in unnecessary recalls.